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Microbiological Testing
Our laboratories at Ely have specialised facilities for handling
pharmaceutical testing, including:
Pharmaceutical
Preservative Efficacy Testing
Pharmaceutical preparations with inadequate intrinsic anti-microbial
activity are likely to have anti-microbial preservatives added.
These additives are designed to prevent proliferation or limit
contamination by micro-organisms. The preservative qualities of
the preparation are checked during development by performance of
an Efficacy of Anti-microbial Preservation Test.
During the development of pharmaceutical preparations, it is
necessary to prove that the anti-microbial activity of the preparation
is adequate to prevent the problems that could occur from microbial
contamination or proliferation during storage.
The BP, EP and USP detail guidance on the performance and interpretation
of preservative efficacy testing.
Our in-house method, which is UKAS accredited, has been developed according to the EP. We can, however, perform
testing according to the BP or USP.
The types of preparations for testing range from powders through
to liquids and include topical creams, oral syrups and parenteral
solutions.
Microbiological Assays
Bioassays are used for the analysis of certain
antibiotics and vitamins by either turbidimetric or agar diffusion
techniques.
The turbidimetric assays have largely been developed in-house
for vitamin analysis and are applicable to a wide range of matrices,
containing either supplemented or natural forms. Products tested
include foods, soft drinks, multi-vitamin tablets and pharmaceutical
preparations.
The agar diffusion technique is primarily for certain antibiotics
used within the animal health industry, although other standard
procedures, listed within the various pharmacopoeias, can be performed.

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